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Menu

    • Starters

    • Assorted Iberian cured meats platter

      23,95€

    • Catalan soup with meatballs

      15,95€

    • Grandmother’s fish and seafood soup

      17,95€

    • Fried eggs with Iberian ham and white truffle oil

      14,95€

    • “La Lauri” salad

      14,95€

      Lettuce, quinoa, cherry tomatoes, cucumber, sweet corn, olives, feta cheese and seeds

    • Burrata salad

      14,50€

      Rocket and cherry tomatoes

    • Fresh pasta

    • Ricotta and Grana Padano ravioli with pesto

      16,95€

    • Black spaghetti with cuttlefish ink and prawns

      18,50€

    • Truffle cream ravioli with Parmesan sauce, mixed mushrooms and black truffle

      18,00€

    • Rigatoni Bolognese

      16,95€

    • Paella and rice dishes

    • Black rice (seafood only)

      19,95€

      (price per person, minimum of two people)

    • Mixed paella (seafood and meat)

      21.00€

      (price per person, minimum of two people)

    • Mountain-style rice (mixed meats)

      21.00€

      (price per person, minimum of two people)

    • Vegetable rice

      18,95€

      (price per person, minimum of two people)

    • Paella "senyoret" (shell-free seafood)

      22.00€

      (price per person, minimum of two people)

    • Brothy rice with lobster

      29,00€

      (price per person, minimum of two people)

    • Risotto-style rice with prawns and squid

      20,00€

      (price per person, minimum of two people)

    • Meats

    • Girona sirloin steak with fries and peppers

      18,50€

    • Girona rib steak with fries and peppers

      22.00€

    • Veal tenderloinwith foie gras

      24.00€

      Served with Pedro Ximénez reduction and cheese parmentier

    • Sliced Girona entrecôte with mixed mushroom sauce

      19,95€

    • “Cadillac” beef burger

      16,95€

      Beef served with bread, cheese, bacon, onion, arugula and romesco sauce

    • Mixed grilled meats with fries

      32.00€

      price per person

      (Butifarra, chorizo, pork, lamb and chicken)

    • Fresh fish

    • Andalusian-style fried squid with kimchi sauce

      17,95€

    • Galician-style octopus with potato parmentier

      23,50€

    • Garlic prawns casserole

      20,95€

    • Swordfish with peppers, potatoes and sweet potatoes

      22,50€

    • Salmon fillet with garnish

      18,95€

      Grilled Norwegian salmon with potato parmentier and vegetables

    • Grilled fish and seafood platter

      29,00€

      (price per person, minimum of two person)

    • Oven-baked cod “a la llauna”

      17,95€

    • Fish & Chips

      16,95€

    • Extras

    • Bread

      1,95€

    • Bread with tomato

      2,95€

    • Mayonnaise or aioli

      3,50€

    • Pepper sauce

      3,50€

VAT included
Allergen information available